Menu

Menu

The Vetri tasting menu is the sole dining offering, priced at $155 per person.  Each menu is custom tailored for you when you arrive and we are always able to accommodate allergies and dietary restrictions.

Antipasti

Tuna Crudo

Tortellini Pie

Sweet Onion Crepe with Truffle Fondue

Roasted Cauliflower with Bagna Cauda

Farinata with Stracciatella and Fig

Zuppa di Ceci

Pasta

Swiss Chard Gnocchi with Brown Butter

Almond Tortellini

Spaghettini alla Matriciana

Ricotta Ravioli

Tajarin with Mushroom Bolognese

Fettuccine with Braised Monkfish

Lumache with Duck Ragu

 

Secondi

Salt Crusted Branzino

Capretto with Soft Polenta

Guinea Hen with Seasonal Mushrooms

Bollito Misto

Dolce (dessert)

Cannoli Cake

Lemon Tart

Chocolate Polenta Souffle

Peanut Butter Flan

Piccola Pasticceria